Pear, Blue Cheese, and Walnut Salad from Drizzle and Dip
When we lived in Oregon, I was the Director of an after-school Kindergarten Program. At Christmas, one of the parents presented me with a lovely thank you basket full of red and green fruits and vegetables. It is still one of my all-time favorite gifts because it was so thoughtful, creative, and yummy. So today, I thought I would share some recipes that incorporate red or green fruits and vegetables…a lovely and yummy way to add some healthy changes to your celebrating:
Chocolate-chip dipped Strawberries from Marta Writes
California Sandwich from Food Gawker
Corn Cakes with Tomato Avocado Relish from Annie's Eats
Veggie Baskets at Heather Bullard
Lemon Orzo with Tomato & Asparagus from A Big Mouthful
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